Food, Drinks & Infographics
Tükendi
A must-have for every 21st-century foodie, this book gathers the best infographics of all things eating, drinking, and cooking. Whether it’s the secrets of sashimi or stress-free party planning, this is gastro-guidance at its most visually appealing and expert, solving kitchen conundrums insimple and memorable graphics, while exploring visual representation of food through the ages.
İlgili ürünler
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The Book of Flowers
French flower painter Pierre-Joseph Redouté (1759–1840) devoted himself exclusively to capturing the diversity of flowering plants in watercolor paintings which were then published as copper engravings, with careful botanical descriptions. The darling of wealthy Parisian patrons including Napoleon’s wife Josephine, he was dubbed “the Raphael of flowers,” and is regarded to this day as a master of botanical illustration.
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Flower Expert
Fleur McHarg has been creating glorious and unique floral arrangements for over twenty-five years. With an unparalleled instinct for colour and endless creative conceptions, Fleur is the go-to florist for A-list clients.
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David LaChapelle
TASCHEN is proud to announce the long-awaited, latest and final publicationsfrom artist David LaChapelle: a two-volume project to complete his career-spanning anthology. Here,Good Newspicks up from Lost + Found,Part I, in a monumental curation of images never before publishedin book form. It marks a dramatic conclusion to LaChapelle’s five-book narrative, one that has captivated a generation of viewers across the globe.
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Tree Houses
Gardens designed for refined pleasure and spiritual relaxation were first perfected in ancient China. Western travelers from Marco Polo onwards saw them, and marveled at their intricacy, their elaborate garden buildings, their subtle design, and their assured use of plants, water, and natural materials. Yet for many centuries Westerners found them hard to understand and could not use the skills and concepts that they contained.
